GRIDDLED CRUMPETS & PORK BELLY
vancouver island water buffalo yogurt, fruit compote, mint
20
THE MORNING SPREAD
sweet breakfast pastries, cheese, charcuterie, house-made spreads
13
CRISPY SMASHED YAM & EGGS
citrusy morning greens, that green sauce
17
CHIA PUDDING
savoury berry compote, roasted coconut, honey
14
BREAKFAST PUPUSA
grilled avocado, fire-roasted red cabbage, house salsa, pumpkin seeds
18
PAN FRIED EGGS & HASH
juniper sausage, baked beans, grilled bread
19
HOUSE KOFTA & LEMON SHAKSHUKA
grilled flat bread, fresh herbs
19
GRILLED AVO & CARAWAY LOX TOAST
poached egg, shaved beets, pickled red onion
13
THIS MORNING’S DINNER SPECIAL
it’s what we’re feelin’ like today
market price
ISLAND EGG PIE SANDWICH
grilled avocado, face bacon, fire-roasted slaw, citrusy morning greens,
sesame aioli, home-baked bun
18
SAVOURY BARLEY PORRIDGE
roasted mushrooms, farmhouse cheese, bacon, leeks, oat milk
14
ALDER SMOKED BRISKET & ISLAND POACHED EGGS
citrusy morning greens, that green sauce, breakfast potatoes
22
GRIDDLED CRUMPETS & PORK BELLY
vancouver island water buffalo yogurt, fruit compote, mint
20
THE MORNING SPREAD
sweet breakfast pastries, cheese, charcuterie, house-made spreads
13
CRISPY SMASHED YAM & EGGS
citrusy morning greens, that green sauce
17
CHIA PUDDING
savoury berry compote, roasted coconut, honey
14
BREAKFAST PUPUSA
grilled avocado, fire-roasted red cabbage, house salsa, pumpkin seeds
18
PAN FRIED EGGS & HASH
juniper sausage, baked beans, grilled bread
19
HOUSE KOFTA & LEMON SHAKSHUKA
grilled flat bread, fresh herbs
19
GRILLED AVO & CARAWAY LOX TOAST
poached egg, shaved beets, pickled red onion
13
THIS MORNING’S DINNER SPECIAL
it’s what we’re feelin’ like today
market price
ISLAND EGG PIE SANDWICH
grilled avocado, face bacon, fire-roasted slaw, citrusy morning greens,
sesame aioli, home-baked bun
18
SAVOURY BARLEY PORRIDGE
roasted mushrooms, farmhouse cheese, bacon, leeks, oat milk
14
ALDER SMOKED BRISKET & ISLAND POACHED EGGS
citrusy morning greens, that green sauce, breakfast potatoes
22
SIDES
GRILLED AVO SMASH
3.50
EGG
3
BREAKFAST POTATOES
4
JUNIPER SAUSAGE
3.50
COW’S YOGURT
3.50
MORNING SALAD
5
GRILLED AVO SMASH
3.50EGG
3BREAKFAST POTATOES
4JUNIPER SAUSAGE
3.50COW’S YOGURT
3.50MORNING SALAD
5BEVERAGES
JUICE
4
MOCHA
4.25
KOMBUCHA
6
ESPRESSO
3
CHAI LATTE
3.50
PARTAKE PALE ALE
5
LATTE OR CAPPUCCINO
3.90
SEA CIDER TEMPERANCE EDEN
12.50
SODA POP
3.50
FLAT WHITE
3.90
DRIP COFFEE
2.40
JUICE
4MOCHA
4.25KOMBUCHA
6ESPRESSO
3CHAI LATTE
3.50PARTAKE PALE ALE
5LATTE OR CAPPUCCINO
3.90SEA CIDER TEMPERANCE EDEN
12.50SODA POP
3.50FLAT WHITE
3.90DRIP COFFEE
2.40As Tribal Park Allies, Roar adds 1% of your total bill so the Tla-o-qui-aht Nation can continue the restoration and guardianship of their lands on which we sit.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
GRILLED KALE & BROCCOLI SALAD
farmhouse cheese, smoked jowl,
lemon caper dressing, croutons
20
FIRE GRILLED CHEESE & SOUP
fontina, smoked onion & arugula on sourdough with
charred squash & shiitake soup
16
THE BIG ASH SALAD
local greens, alfalfa sprouts, marinated roasted mushrooms, garbanzo,
charred broccoli, ash-cooked root veggies, pumpkin seeds,
sesame vinaigrette
22
SEASONAL CROP SPECIAL
we change it up so show off the freshest veggies
market price
GRILLED KALE & BROCCOLI SALAD
farmhouse cheese, smoked jowl,
lemon caper dressing, croutons
20
FIRE GRILLED CHEESE & SOUP
fontina, smoked onion & arugula on sourdough with
charred squash & shiitake soup
16
THE BIG ASH SALAD
local greens, alfalfa sprouts, marinated roasted mushrooms, garbanzo,
charred broccoli, ash-cooked root veggies, pumpkin seeds,
sesame vinaigrette
22
SEASONAL CROP SPECIAL
we change it up so show off the freshest veggies
market price
EVERYTHING BELOW COMES WITH YOUR CHOICE OF
A MINI BIG ASH SALAD OR CRISPY FRIED CHARCOAL POTATOES
CHARCOAL-FIRED RHINO RIBS
rhino coffee-rubbed & rye bbq-sauce glazed
pork ribs, sweet corn puddin'
23
BRISKET & CRISPY ONION DIP
chimi, ciabatta, smoky pan jus
23
LINGCOD & SWEET POTATO CAKE CIABATTA
banana slices, charred lemon aioli
21
CHARRED CORN FRITTER WRAP
avocado, fire roasted slaw, lemony hummus
18
A MINI BIG ASH SALAD OR CRISPY FRIED CHARCOAL POTATOES
CHARCOAL-FIRED RHINO RIBS
rhino coffee-rubbed & rye bbq-sauce glazed
pork ribs, sweet corn puddin'
23
BRISKET & CRISPY ONION DIP
chimi, ciabatta, smoky pan jus
23
LINGCOD & SWEET POTATO CAKE CIABATTA
banana slices, charred lemon aioli
21
CHARRED CORN FRITTER WRAP
avocado, fire roasted slaw, lemony hummus
18
As Tribal Park Allies, Roar adds 1% of your total bill so the Tla-o-qui-aht Nation can continue the restoration and guardianship of their lands on which we sit.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
To Start
ISLAND GREENS
charred fruit, buffalo mozzarella, seed crackers, fire-roasted croutons,
lemon cardamom vinaigrette
17
VANCOUVER ISLAND SEAFOOD TOWER
freshly shucked oysters, poached dungeness crab,
candied smoked salmon, grilled prawns, swimming scallops, seasonal seafood selection, foraged mignonette,
house hot sauce
150
GRILLED POTATO & PORK BELLY SALAD
charred asparagus, roasted corn, arugula, pear, grainy dijon
& tarragon vinaigrette
19
SALMON PASTRAMI
beets, chevre, caramelized parsnips, fir tips, tart berries
17
SEASONAL CROP SPECIAL
we change it up to show off the freshest veggies
market price
ISLAND GREENS
charred fruit, buffalo mozzarella, seed crackers, fire-roasted croutons,
lemon cardamom vinaigrette
17
lemon cardamom vinaigrette
VANCOUVER ISLAND SEAFOOD TOWER
freshly shucked oysters, poached dungeness crab,
candied smoked salmon, grilled prawns, swimming scallops, seasonal seafood selection, foraged mignonette,
house hot sauce
150
candied smoked salmon, grilled prawns, swimming scallops, seasonal seafood selection, foraged mignonette,
house hot sauce
GRILLED POTATO & PORK BELLY SALAD
charred asparagus, roasted corn, arugula, pear, grainy dijon
& tarragon vinaigrette
19
& tarragon vinaigrette
SALMON PASTRAMI
beets, chevre, caramelized parsnips, fir tips, tart berries
17
SEASONAL CROP SPECIAL
we change it up to show off the freshest veggies
market price
TO SHARE
FIRE CAGE ROASTED WILD FISH
daily catch, roasted beets, house green salad, pan-seared fennel, coriander aioli
market price
37 DAY DRY AGED TOMAHAWK
sunchoke gratin, lemon blistered broccolini, warm potato salad, wild mushroom pan sauce, chimi
175
FIRE CAGE ROASTED WILD FISH
daily catch, roasted beets, house green salad, pan-seared fennel, coriander aioli
market price
37 DAY DRY AGED TOMAHAWK
sunchoke gratin, lemon blistered broccolini, warm potato salad, wild mushroom pan sauce, chimi
175
MAINS
FIRE HUNG CHICKEN
rice cake, herbed chicken and sausage gravy
27
LINGCOD & ARTICHOKE
grilled artichoke stew
29
LOCAL FISH BREW
wild salmon, lingcod, prawns, citrus & cumin spiced parsnip broth, roasted yukon nuggets, sunchoke, charred bread
30
FLAMBEDOU GRILLED BEACH OYSTERS
grits, fire roasted puttanesca, pork belly greens, fir tips
27
SMOKED & SLOW ROASTED BRISKET
fresh griddled corn tortillas, fennel, charred salsa, crème fraiche
30
HOUSE-MADE FORAGED MUSHROOM TOFU
leek & miso congee, crispy onions,
chard chips, wild foraged gremolata
24
CHARCOAL BEEF CHUCK BURGER
pork crackling, edam, iceberg lettuce,
roasted garlic aioli, smoked potato brioche bun
cooked to your level of “done-ness”
& comes with charcoal roast potatoes
22
SMOKED PRIME ROAST WATERMELON
chamomile & mint-rubbed whole roasted watermelon, seasonal veggies, chermoula
24
SEASONAL CROP SPECIAL
we change it up to show off the freshest veggies
market price
FIRE HUNG CHICKEN
rice cake, herbed chicken and sausage gravy
27
LINGCOD & ARTICHOKE
grilled artichoke stew
29
LOCAL FISH BREW
wild salmon, lingcod, prawns, citrus & cumin spiced parsnip broth, roasted yukon nuggets, sunchoke, charred bread
30
FLAMBEDOU GRILLED BEACH OYSTERS
grits, fire roasted puttanesca, pork belly greens, fir tips
27
SMOKED & SLOW ROASTED BRISKET
fresh griddled corn tortillas, fennel, charred salsa, crème fraiche
30
HOUSE-MADE FORAGED MUSHROOM TOFU
leek & miso congee, crispy onions,
chard chips, wild foraged gremolata
24
chard chips, wild foraged gremolata
CHARCOAL BEEF CHUCK BURGER
pork crackling, edam, iceberg lettuce,
roasted garlic aioli, smoked potato brioche bun
cooked to your level of “done-ness”
& comes with charcoal roast potatoes
22
roasted garlic aioli, smoked potato brioche bun
cooked to your level of “done-ness”
& comes with charcoal roast potatoes
SMOKED PRIME ROAST WATERMELON
chamomile & mint-rubbed whole roasted watermelon, seasonal veggies, chermoula
24
SEASONAL CROP SPECIAL
we change it up to show off the freshest veggies
market price
As Tribal Park Allies, Roar adds 1% of your total bill so the Tla-o-qui-aht Nation can continue the restoration and guardianship of their lands on which we sit.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
COCKTAILSALL COCKTAILS ARE MINIMUM 1.5OZ
DELICATE + MELODIC
SURRENDER TO THE SEA
seaside gin, seaweed -infused fino sherry, watermelon liqueur,
vancouver island tonic
14
WARCRY
citra-hopped vodka, birch liqueur,
vancouver island peach fassionola,
orange blossom, sparkling wine
14
LESSER OF TWO EVILS
cachaça, pisco, wild elderflower & lychee,
lemon, green strawberry, egg white
14
A PLACE CALLED KOKOMO
coconut fat-washed tequila, orange liqueur,
blueberry gastrique, lime, smoke &
oak bitters, bonfire blonde
15
TWIN FLAMES
amber rum, amaro, castelvetrano cordial,
kaffir lime leaf
14
SURRENDER TO THE SEA
seaside gin, seaweed -infused fino sherry, watermelon liqueur,
vancouver island tonic
14
WARCRY
citra-hopped vodka, birch liqueur,
vancouver island peach fassionola,
orange blossom, sparkling wine
14
LESSER OF TWO EVILS
cachaça, pisco, wild elderflower & lychee,
lemon, green strawberry, egg white
14
A PLACE CALLED KOKOMO
coconut fat-washed tequila, orange liqueur,
blueberry gastrique, lime, smoke &
oak bitters, bonfire blonde
15
TWIN FLAMES
amber rum, amaro, castelvetrano cordial,
kaffir lime leaf
14
WILD + INTENSE
DENIM BLAZER
canadian whiskey, overproof rum, pg tips tea,
blended scotch, mulberry maple sugar
served warm
20
THE CREATURE OF COX BAY
canadian whiskey, irish whiskey,
sweet vermouth, px sherry, suius cherry bitters,
aged with alder
15
CROOKED DICE
eucalyptus-infused rum, dark rum,
caramelized banana, lime, fizz
15
REBEL WITHOUT A PAUSE
mezcal, date-infused grappa,
marshmallow cordial, krupnik
15
HER PISTOL GO...
rye whiskey, blended scotch, apple soda, rose cardamom vinegar,
spruce tip, salt
14
DENIM BLAZER
canadian whiskey, overproof rum, pg tips tea,
blended scotch, mulberry maple sugar
served warm
20
THE CREATURE OF COX BAY
canadian whiskey, irish whiskey,
sweet vermouth, px sherry, suius cherry bitters,
aged with alder
15
CROOKED DICE
eucalyptus-infused rum, dark rum,
caramelized banana, lime, fizz
15
REBEL WITHOUT A PAUSE
mezcal, date-infused grappa,
marshmallow cordial, krupnik
15
HER PISTOL GO...
rye whiskey, blended scotch, apple soda, rose cardamom vinegar,
spruce tip, salt
14
DRAFT BEER14 OZ
6.5
Bonfire Blonde
sooke oceanside brewing
sooke, bc
TOFINO LAGER
tofino brewing company
just up the road
IPA
gladstone brewing
courtenay, bc
DEAD GUY ALE
rogue ales
portland, or
STRANGER THAN FICTION PORTER
collective arts brewing
hamilton, on
JELLY KING DROP-HOPPED SOUR
bellwoods brewery
toronto on
ROTATIONAL TAP
ask about our current community tap offering
6.5
Bonfire Blonde
sooke oceanside brewing
sooke, bc
TOFINO LAGER
tofino brewing company
just up the road
IPA
gladstone brewing
courtenay, bc
DEAD GUY ALE
rogue ales
portland, or
STRANGER THAN FICTION PORTER
collective arts brewing
hamilton, on
JELLY KING DROP-HOPPED SOUR
bellwoods brewery
toronto on
ROTATIONAL TAP
ask about our current community tap offering
RED WINE
NIEPOORT NAT’COOL !TINTO
portugal 2019
10 / 55 1L
NICHOL VINEYARD NATE’S SYRAH
okanagan valley 2018
12 / 45
NATTE VALLEIJ CINSAULT
south africa 2019
13 / 55
SUSANA BALBO BENMARCO MALBEC
argentina 2018
14 / 65
PLANETA CERASUOLO DI VITTORIA
italy 2019
68
CANTINA DEL PINO LANGHE NEBBIOLO
italy 2018
70
NIEPOORT NAT’COOL !TINTO
portugal 2019
10 / 55 1L
NICHOL VINEYARD NATE’S SYRAH
okanagan valley 2018
12 / 45
NATTE VALLEIJ CINSAULT
south africa 2019
13 / 55
SUSANA BALBO BENMARCO MALBEC
argentina 2018
14 / 65
PLANETA CERASUOLO DI VITTORIA
italy 2019
68
CANTINA DEL PINO LANGHE NEBBIOLO
italy 2018
70
WHITE WINE
NIEPOORT NAT’COOL! BRANCO
portugal 2019
10 / 55 1L
SYNCHROMESH WINES RIESLING
okanagan valley 2019
9 / 40
VINTAE ATLANTIS ALBARIÑO
spain 2019
10 / 45
TANTALUS VINEYARDS BEAR CHARDONNAY
okanagan valley 2019
12 / 50
PASCAL JOLIVET ATTITUDE SAUVIGNON BLANC
france 2019
65
MULLINEUX OLD VINES WHITE
south africa 2019
90
NIEPOORT NAT’COOL! BRANCO
portugal 2019
10 / 55 1L
SYNCHROMESH WINES RIESLING
okanagan valley 2019
9 / 40
VINTAE ATLANTIS ALBARIÑO
spain 2019
10 / 45
TANTALUS VINEYARDS BEAR CHARDONNAY
okanagan valley 2019
12 / 50
PASCAL JOLIVET ATTITUDE SAUVIGNON BLANC
france 2019
65
MULLINEUX OLD VINES WHITE
south africa 2019
90
ROSE + ORANGE WINE
PROTEA ROSÉ
south africa 2020
9 / 35
LOCK + WORTH WHITE LABEL ROSÉ
okanagan valley 2020
45
NICHOL VINEYARDS PINOT GRIS
okanagan valley 2020
10 / 45
TESTALONGA BABY BANDITO CHENIN BLANC
south africa 2019
65
PROTEA ROSÉ
south africa 2020
9 / 35
LOCK + WORTH WHITE LABEL ROSÉ
okanagan valley 2020
45
NICHOL VINEYARDS PINOT GRIS
okanagan valley 2020
10 / 45
TESTALONGA BABY BANDITO CHENIN BLANC
south africa 2019
65
BUBBLES
BELLA WINES B2
okanagan valley 2019
11 / 50
PARÉS BALTÀ CAVA BRUT
spain
10 / 45
DOMAINE ROLET CRÉMANT DU JURA BLANC
france
65
CHAMPAGNE PIERRE PAILLARD EXTRA BRUT
france 2015
105
BELLA WINES B2
okanagan valley 2019
11 / 50
PARÉS BALTÀ CAVA BRUT
spain
10 / 45
DOMAINE ROLET CRÉMANT DU JURA BLANC
france
65
CHAMPAGNE PIERRE PAILLARD EXTRA BRUT
france 2015
105
ZERO PROOF
TWO-FACED
grapefruit + pomegranate juices, molasses, cardamom, cream soda
10
WILD THANG
lemon, raspberry earl grey jam, soda
10
DEALER’S CHOICE
let us know what you like and we’ll take it from there
10
DRIP COFFEE
2.40
AMERICANO
3.50
LATTE
3.50
CAPPUCCINO
3.90
TEA
3
ESPRESSO
3.50
MOCHA
4.25
CHAI LATTE
3.50
HOT CHOCOLATE
3.50
JUICE
4
SODA POP
3.50
KOMBUCHA
6
PARTAKE PALE ALE
5
SEA CIDER TEMPERANCE EDEN
12.50
TWO-FACED
grapefruit + pomegranate juices, molasses, cardamom, cream soda
10
WILD THANG
lemon, raspberry earl grey jam, soda
10
DEALER’S CHOICE
let us know what you like and we’ll take it from there
10
DRIP COFFEE
2.40
AMERICANO
3.50
LATTE
3.50
CAPPUCCINO
3.90
TEA
3
ESPRESSO
3.50
MOCHA
4.25
CHAI LATTE
3.50
HOT CHOCOLATE
3.50
JUICE
4
SODA POP
3.50
KOMBUCHA
6
PARTAKE PALE ALE
5
SEA CIDER TEMPERANCE EDEN
12.50
As Tribal Park Allies, Roar adds 1% of your total bill so the Tla-o-qui-aht Nation can continue the restoration and guardianship of their lands on which we sit.
GRILLED FRUIT UPSIDE DOWN CAKE
strawberry vinegar sorbet, cornflake crumble
10
FRESH DOUGHNUT DUNKERS
warm coffee caramel sauce, chocolatey chocolate,
marshmallow custard
8
BAKED TOFINO
graham sponge, smoked chocolate sorbet, meringue, fudge sauce
11
LIME IN THE COCONUT PUDDING
blueberries, wildflower honey, anzac cookie
10
ROAR CAKE
dulce de leche, fir tip ganache, cinnamon bun ice cream
11
GRILLED FRUIT UPSIDE DOWN CAKE
strawberry vinegar sorbet, cornflake crumble
10
FRESH DOUGHNUT DUNKERS
warm coffee caramel sauce, chocolatey chocolate,
marshmallow custard
8
BAKED TOFINO
graham sponge, smoked chocolate sorbet, meringue, fudge sauce
11
LIME IN THE COCONUT PUDDING
blueberries, wildflower honey, anzac cookie
10
ROAR CAKE
dulce de leche, fir tip ganache, cinnamon bun ice cream
11
As Tribal Park Allies, Roar adds 1% of your total bill so the Tla-o-qui-aht Nation can continue the restoration and guardianship of their lands on which we sit.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
FIRE-CHARRED SMOKED CITRUS SOY WINGS
brined & smoked & charred wings, sesame aioli
12
COFFEE SMOKED & RYE BBQ GLAZED PORK RIBS
ordered & served by the bone. have one or a hundred...totally up to you
3 each
THE MONTHLY “PICK”
our monthly pickle chosen by our staff
3.50
CHARCOAL POPCORN
popped over the fire in a big o'l cast iron pot
3.50
PORK RINDS
bbq spiced & fried to order. pork or vegan rinds, your choice.
4.50 / 4
PEP & CHED
picnic pepperoni sticks, haltwhistle cheese
6
CHARCOAL BEEF CHUCK BURGER
served to temperature, roast garlic aioli, crackling, edam, iceberg lettuce, smoked potato bun
20
FIRE-CHARRED SMOKED CITRUS SOY WINGS
brined & smoked & charred wings, sesame aioli
12
COFFEE SMOKED & RYE BBQ GLAZED PORK RIBS
ordered & served by the bone. have one or a hundred...totally up to you
3 each
THE MONTHLY “PICK”
our monthly pickle chosen by our staff
3.50
CHARCOAL POPCORN
popped over the fire in a big o'l cast iron pot
3.50
PORK RINDS
bbq spiced & fried to order. pork or vegan rinds, your choice.
4.50 / 4
PEP & CHED
picnic pepperoni sticks, haltwhistle cheese
6
CHARCOAL BEEF CHUCK BURGER
served to temperature, roast garlic aioli, crackling, edam, iceberg lettuce, smoked potato bun
20
As Tribal Park Allies, Roar adds 1% of your total bill so the Tla-o-qui-aht Nation can continue the restoration and guardianship of their lands on which we sit.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
